About Banaadir Restaurant

Our Story

Banaadir, supports newcomers to Aotearoa and communities in Somalia Financially. Inspired by the Owner Abdul's own experiences during the Somali civil war, the restaurant shares a portion of its proceeds to aid initiatives in Somalia. Join us at Banaadir for a meal that makes a positive impact.

Our Culinary Philosophy

At Banaadir, we are passionate about creating authentic African and Middle Eastern dishes that reflect the rich culinary heritage of Somalia. Our kitchen is dedicated to using fresh, high-quality ingredients and traditional cooking techniques to bring out the true flavors of our cuisine. Each dish is carefully crafted to offer a delightful dining experience that captures the essence of our culture and traditions.